Barista, Tea and Coffee Service
Explore café beverage preparation, equipment care and friendly service through supervised tea and coffee practice.
Programme overview
Explore café beverage preparation, equipment care and friendly service through supervised tea and coffee practice.
A proposed skills-focused programme combining demonstrations, guided practice and role-play. Admissions will confirm the final timetable, equipment arrangements and assessment before enrolment.
What you’ll study
01Beverage ingredients and orders
Recognise common tea and coffee styles and practise confirming guest preferences.
02Supervised preparation
Practise drink preparation, presentation and consistent portions using suitable training equipment.
03Service station care
Organise a beverage station and follow equipment cleaning, safe handling and stock-check routines.
Practical learning activity
- Prepare and present a small tea-and-coffee menu with an opening and closing checklist.
Study structure
- Learning focus
- Practical hospitality skills
- Suggested duration
- 2 weeks; subject to the final timetable
- Awarding body
- Val Tech International University USA
About this Val Tech award
A proposed independent Val Tech professional skills certificate. The suggested duration is a planning guide; course availability, practical delivery and assessment are confirmed before enrolment.
Val Tech International University USAWho can apply?
Aspiring baristas, café assistants and hospitality staff developing hot-beverage service skills. Admissions will discuss your starting level and any practical learning requirements.